Fried Modak | Narla Modak | Coconut Modak
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Click Here To Shop My Favorite Kitchen Items What Is Ghee? Ghee is similar to clarified butter, which is produced by heating butter to remove the milk solids and water. However, in comparing ghee vs. clarified butter, ghee is simmered longer to bring out the butter’s inherent nutty flavor and is left with a higher
The Easiest Method To Make Pure Ghee From Unsalted Butter Read More »